Conquering Food Waste: An Interactive Dialogue with Thought Leaders at 2013 Global Sustainability Summit
Yum! Brands Joins Sustainability Experts to Discuss the Work of the Food Waste Reduction Alliance
2013 Global Sustainability Summit
Uncover the Possibilities
August 14-16, 2013 | The Westin Seattle | Seattle, Washington
Food Waste was identified by Supermarket Guru, Phil Lempert, as the number one issue for 2013. In this panel discussion, Bridgette Bell, Senior Manager, Global Sustainability for Yum! Brands and expert resources will engage in dialogue about the work of the Food Waste Reduction Alliance (FMI/GMA/NRA) and discuss how to benefit from their new research and best practices. Companies will better understand why this is an urgent issue; what barriers and opportunities to expect; tools and ideas on how to assess a company's food waste; first hand experiences and success stories throughout the value chain; and recommended tools/strategies that work.
To learn more about the panel discussion, download the program guide or visit the Global Sustainability Summit for more information.
* Summit program provided by: Skip Shapiro Enterprises, LLC. Developed in cooperation with the Trading Partner Alliance - Food Marketing Institute and Grocery Manufacturers Association.
