Editor’s note: This is the first in a series comprised of contributed pieces from female farmers around the globe – from the northern reaches of Canada, to the heartland of the U.S., to the western coast of Africa, to the rolling hills of France and beyond. The series aims to amplify the voice of female farmers who play vital roles in helping farms thrive. These amazing women nurture their families and fields. Here, they share their unique perspectives on food, family and farming. We hope that you enjoy their stories as much as we have enjoyed unearthing them.

At General Mills, we believe how we do business should reflect who we are, both as a company and as the people who work here. Our 2017 Global Responsibility Reportshares how we treat the world, its resources and its people with care. We're especially proud of the work we've done in climate change, water stewardship, pollinator habitat and food security. In this annual overview, you'll find stories worth knowing and stories worth sharing. Pass it on!

Jerry Lynch

Chief Sustainability Officer

2017 Global Responsibility Report

MARION, Ark., July 31, 2017 / 3BL Media - Funkee’s Café (Funkee’s) opened its doors in Marion, Arkansas in October of 2015. Funkee’s was founded by business owner, Mary Singer. The cafe serves a wide range of delicious and authentic Italian delicacies, such as Gelato and gourmet coffees as well as a variety of freshly made locally grown herbs for salads and deli sandwiches.