The inaugural wellness event will take place in Scottsdale, March 29 – April 1
NEW YORK, January 16, 2020 /3BL Media/ –The WELL Conference, a rich, experiential event for those committed to improving the health and well-being of people through better buildings, communities and organizations, announces that registration is now open for this inaugural event taking place March 29-April 1, 2020 at the Fairmont Princess in Scottsdale, Arizona. Attendees can register online at thewellconference.com.
Driving down a nondescript industrial road in Austin, Minn., you might find yourself slowing down to admire a striking building with a facade of glass and red panels. Backing onto Wolf Creek and a forest of white oak and ironwood trees, it would be easy to mistake the building for a high-end architectural firm. Instead, this is the new multimillion dollar, 52,000-square-foot research and development laboratory of Hormel Foods.
Healthcare companies and philanthropies to fund training of thousands of community health workers as part of larger initiative led by Last Mile Health and Living Goods to advance universal health coverage
BASEL, SWITZERLAND/NEW YORK, 16 January 2020 /3BL Media/ – Johnson & Johnson, Lilly, Novartis, Pfizer, GSK and the Bill & Melinda Gates Foundation have joined forces with Last Mile Health and Living Goods to increase access to community-based primary healthcare for nearly 1.7 million people in up to six African countries, as part of their shared commitment to accelerate universal health coverage. The Health Worker Training Initiative is a three-year investment, generously matched by The Audacious Project, and totals USD $18 million.
Helping Lighting Designers more easily meet the WELL Building Standard Criteria
CHICAGO, January 14, 2020 /3BL Media/ -- The International Association of Lighting Designers (IALD), the leading global association of lighting designers, in collaboration with the International WELL Building Institute (IWBI), has launched guidelines for lighting manufacturers to help lighting designers more easily determine if their designs meet the WELL Building Standard criteria.
Dry January has become an annual trend in the past several years, prompting many to abstain from alcohol for the inaugural month of the year.
But does it work?
While it’s not unusual for bars to capitalize on the Dry January trend, offering mocktails as an alternative to patrons, there’s another mechanism for mindful drinking: Dry-ish January, according to Jennifer Contraveos, Chicago-based senior portfolio ambassador for Bacardi USA.
Helping beat cancer, CASE Construction Equipment a global construction brand of CNH Industrial N.V. (NYSE: CNHI/ MI: CNHI), is using its equipment to help in the fight against breast cancer with the pink CASE CX60C excavator, part of the six-machine CASE fleet working on various groundwork, road construction and building projects across the South of England.
As we approach a new decade in design, themes of renewal underscore a resurgence of enthusiasm for responsible design practices.
At Mohawk Group, our rich, woven heritage serves to guide us as we look to the future. Our 2020 Design Vision CEU, Return to Humanity, is both a movement forward in a digital era and a vision culminated by a company ethos that has spent the past decade and more investing in people.
At Whirlpool Corporation, our mission is to improve lives at home. We do this in a number of ways in addition to manufacturing quality appliances. The Whirlpool Foundation has awarded more than $200 million in grants since its founding. Whirlpool Corporation employees also volunteer an average of 268,000 hours each year, supporting more than 1,000 organizations, and benefiting more than 1.6 million people around the globe.
Sodexo Names Top Trends in College Snacking for 2020
GAITHERSBURG, MD., January 6, 2020 /3BL Media/ – Whether it is the Midnight Munchies or Grab & Go between classes, college students ace snacking. According to Sodexo, which serves more than 12 million meals a month to students and staff at 700 colleges and universities in North America, the snacks college students demand reflect the young consumers’ socially-minded lives. This is the driver in the newest snack products coming to the market in 2020.