SAIC, in our 10th consecutive year of combating hunger in the U.S. through our partnership with Feeding America, raised more than $311,908 during Hunger Action Month in September 2023.
The NFL’s Christmas day football games are sure to be filled with chills and thrills, but this year at GEHA Field at Arrowhead Stadium and Lincoln Financial Field, the air will be filled with the sweet scent of mom’s cookies. Mama Kelce’s chocolate chip cookies, to be exact.
Sysco Corporation (NYSE:SYY), the leading global foodservice distribution company, announced today that its colleagues volunteered nearly 17,000 hours during its first ever global Purpose month in November 2023.
On Giving Tuesday, American Airlines is reminding customers and our team members of the many opportunities to participate in the airline’s charitable giving programs.
The Curiosity Cube—a retrofitted shipping container turned mobile science lab from MilliporeSigma, the U.S. and Canada Life Science business of Merck KGaA, Darmstadt, Germany—helps instill a love for science at a young age to encourage students to explore a career in the field.
Taproot Foundation has kicked off a holiday volunteerism drive to help nonprofit organizations connect with crucial resources during this season of giving. Skill donations are flexible depending on your schedule, virtual, and begin at just one hour.
Leadership isn't confined to steering companies; it's the catalyst for shaping a better world. Mtu Pugh, Trane Technologies Vice President of Strategic Marketing, embodies this philosophy.
Last week, colleagues from Otis' Women in Technology ERG teamed up with Girls for Technology, Inc. in Hartford, CT for the Building Dreams: Girls Mastering Elevator Engineering event.
The business landscape is reorienting itself and you can almost hear priorities shifting toward change-readiness and the bigger picture. And in this...
AEG embraces its responsibility to enrich the lives of people in the communities around the world where we do business, and to use business to create...
Americans love avocados, but most don’t know that more than 80 percent of the prized green fruits that arrive in the U.S. come from one place: Mexico...
