Supply Chain & the Circular Economy CSR News

Healthy Soil, Healthy Ranch

Blog

Susan and Floyd Bergen own and operate five ranches in Oklahoma and Texas, including a 12,000-acre property in Sulphur, Oklahoma. Here, Susan, who has managed these ranches since 2012, shares her thoughts on the importance of soil health for long-term success in ranching.

Director of UNEP Speaks on the Role of the Private Sector in Achieving the SDGs

Jorge Laguna-Celis sat down with Ethical Corporation to share his insight on the integral part that corporations have played in working towards the Sustainable Development Goals
Article

In a recent interview with Ethical Corporation, the Director of Governance Affairs at UN Environment, Jorge Laguna-Celis, explained that engaging with the private sector has been part of UNEP’s “modus-operandi” since the SDGs were signed in 2015. According to Laguna-Celis, “the vision of our executive director Erik Solheim is very simple. In every division, every staff member, in every project he or she is working on, has to devote resources to engaging with the private sector.”

Boosting Farmers’ Income While Strengthening Climate Resilience in Colombia

Colombian family restaurant business lifts living standards for smallholder’s farmers while protecting the environment
Press Release

BOGOTA, Columbia, May 17, 2018 /3BL Media/ – Colombian restaurant chain Crepes & Waffles has joined the Business Call to Action (BCtA) with a pledge to sustainably improve the income of 100 smallholder farmers in the Montes de Maria region of Colombia by 2020. Additionally, Crepes & Waffles will regenerate large areas of the country’s dry forest by creating better conditions for water conservation, contributing to farm resilience and food security.
 

Strengthening the Social Economy: A Conversation With Catherine LaCour, Chief Marketing Officer at Blackbaud

Multimedia with summary

In this episode of the Champions for Social Good podcast, Rachel Hutchisson speaks with Catherine LaCour, chief marketing officer at Blackbaud, about how organizations can strengthen the social economy to build a better world. The conversation kicks off with an explanation of what the social economy is, and how greater participation and greater effectiveness are the hallmarks of a strong social economy.

BSR18: A New Blueprint for Business

Blog

By Aron Cramer, President and CEO, BSR

The world is changing at a rapid pace.

The business agenda is changing, and the sustainability agenda needs to change with it. At the BSR Conference 2018 in New York City November 6-8, we will be presenting “A New Blueprint for Business,” defining a path that enables business to thrive in societies that prosper.

Ecolab to Receive World Environment Center’s 2018 Gold Medal Award for Corporate Sustainability

Press Release

May 15, 2018 /3BL Media/ - The World Environment Center (WEC) is pleased to announce that Ecolab will receive the Gold Medal for International Corporate Achievement in Sustainable Development during the 34th annual Gold Medal Presentation Ceremony in Washington, D.C., on May 17.   Doug Baker, chairman and CEO of Ecolab, will accept the award on behalf of the company. 

Stomachache? Soil gets them, too

Blog

If your mother told you it’s important to chew your food, she was right. Dr. Kris Nichols, microbiologist and former chief scientist of Rodale, can scientifically prove it.

“We all have microbes that process food in our stomachs, and if you don’t chew your food well, the microbes get upset and lead to a stomachache,” she says.

General Mills Is Spending More to Develop Organic Ingredients That Customers Can Trace

Organic and natural sourcing led to a push for healthier soil.
Article

By Kristen Leigh Painter

General Mills became a food giant by pioneering ideas to get people in and out of the kitchen more quickly. Now, it has moved to the front lines of an agricultural movement it didn’t start.

A series of investments in recent months for its growing portfolio of natural and organic products has been aimed at fortifying the land where its food is grown.

Announcing the Global Engagement Forum: Live, Hosted by PYXERA Global, October 10 - 11

Advancing four solvable problems within the global Goals—skills gap: STEM, energy poverty, post-harvest loss, and marine debris
Press Release

WASHINGTON, D.C., May 16, 2018 /3BL Media/ - PYXERA Global is proud to announce the third Global Engagement Forum: Live, to be held on October 10-11, 2018 in the Washington, D.C. metropolitan area. The invite-only forum focuses on four solvable problems within the Sustainable Development Goals. Leaders and experts from business, government, and nonprofit organizations will come together for two days of intensive collaboration.

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