In Cocoa, Tackling Deforestation Begins with Supporting Farmers
Stopping deforestation in cocoa begins with helping farmers improve their livelihoods. That is the approach Cargill is taking as we continue to deliver on our promise of ending deforestation in all of our operations, and it is especially true in cocoa.
Cargill provides food, agriculture, financial and industrial products and services to the world. Together with farmers, customers, governments and communities, we help people thrive by applying our insights and 150 years of experience. We have 150,000 employees in 70 countries who are committed to feeding the world in a responsible way, reducing environmental impact and improving the communities where we live and work. For more information, visit Cargill.com and our News Center.