Aramark

Healthy Holiday Hacks From the Experts at Aramark and the American Heart Association

Chefs and Dietitians Share Their Tips to Set the Table for a Heartfelt Holiday Celebration
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Celebrating the holidays with food, family and friends is what makes this time of year special. Aramark and the American Heart Association (AHA) have teamed up to dish out recipes, tips and tricks from their experts, to help families create a healthy holiday celebration.

Healthy for Life® 20 By 20 Year Two Report

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In 2015, Aramark and the American Heart Association teamed up to launch an innovative initiative called Healthy for Life 20 By 20 to improve the health of Americans 20 percent by 2020. Two years into their partnership, they are well on their way to achieving their goal.

Aramark Once Again Named a Best Place to Work for LGBTQ Equality

Company earns 100 percent on Human Rights Campaign Foundation’s corporate equality index
Press Release

November 21, 2017 /3BL Media/ - Aramark, a global leader in food, facilities management and uniforms, received a perfect score of 100 percent for the fourth consecutive year on the 2018 Corporate Equality Index (CEI), a national benchmarking survey and report on corporate policies and practices related to lesbian, gay, bisexual, transgender and queer (LGBTQ) workplace equality, administered by the Human Rights Campaign Foundation. Aramark joins the ranks of 609 major U.S. businesses which also earned top marks this year.

Rabobank Arena, Theater and Convention Center Host 5th Annual Bakersfield Recycles Day

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In conjunction with America Recycles Day on Nov. 15, AEG’s Rabobank Arena, Theater and Convention Center hosted the 5th annual celebration of Bakersfield Recycles Day on Nov. 4.  Throughout the day, Bakersfield residents dropped off e-waste, household items, clothing and paper shredding for recycling in the South Arena Parking Lot. The collection drive generated more than 50,000 pounds of material, including 15,000 pounds of bulk waste.

Aramark Reports Progress on Sustainable Seafood Sourcing Goals

Purchases increasingly meet Seafood Watch® Recommendations
Press Release

October 18, 2017 /3BL Media/ - As a responsible participant in the world’s seafood supply chain, Aramark (NYSE: ARMK), a global provider of dining solutions to businesses, schools, universities, hospitals and stadiums, is making significant progress toward its 2018 commitment to purchase 100% of its U.S. contracted seafood from sources that meet Monterey Bay Aquarium Seafood Watch® program recommendations.

At Pomonok Community Center in Queens, Aramark Chef Hosts Food Discovery

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More than 80 Aramark team members volunteered to support Pomonok Community Center in Queens, NY, on Aramark Building Community Day (ABC Day), the company’s global day of service, bringing health and wellness education and workforce readiness programs to families in Queens.

Congratulations to the 2017 Best Health & Wellness Program Finalists!

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Congratulations to the Best Health & Wellness Program finalists!

The Best Health & Wellness Program Corporate Citizenship Award recognizes businesses that create programs and provide resources that increase quality health care access to communities and individuals who need it the most. Read on to learn more about the significant, positive impacts these businesses have had in communities, locally and globally.

National Business Group on Health Honors Aramark With Best Employers for Healthy Lifestyles® Award

Press Release

October 9, 2017 /3BL Media/ - The National Business Group on Health, a non-profit association of 425 large U.S. employers, has honored Aramark (NYSE: ARMK) for having one of the best workforce health and well-being programs in the nation.

Campus Dining for Spring Semester: RDs Share Tips on How to Navigate the Dining Hall

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For college students, meal plans eliminate the hassle of grocery shopping and mealtime preparation -- a real plus as assignments and tests pile up. With numerous options in campus dining, Aramark’s registered dietitians in colleges and universities share their best tips on how to maintain a balanced diet on a meal plan for a healthy start to the spring semester. Learn more here

Aramark Volunteers Bring Nutrition and Culinary Education to Nashville Youth

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Aramark chefs, dietitians and dozens of other volunteers created whole wheat pita and vegetable sandwiches and bananas on a stick for Nashville's Martha O'Bryan Center pre-schoolers on Aramark Building Community Day (ABC Day), the company’s global day of service. The volunteer service day is part of the company's year-round community engagement that inspires people t lead healthier lives and succeed through education and employment.  

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