Bloomberg may be the new kid in town when it comes to San Francisco’s hot tech scene, but the global business and financial information and news provider is no start-up. That’s abundantly clear when you see its sophisticated new R&D offices in the South of Market (SoMA) neighborhood: no foosball tables, beer taps or Velcro walls here, thank you very much.
Ongoing drought in California has people keeping an eye on water resources and asking the question, “How can I conserve more water?” Surface water reservoirs, such as lakes and rivers, have been the focus of most water conservation efforts, while a central building block of ecosystem resilience lacks awareness: groundwater.
The United States has a diverse climate and the ability to grow all kinds of crops throughout the country. And while farmers in most of the United States grow a lot of corn, soybeans, wheat and cotton (these crops, called “commodity” or “row” crops, account for almost 240 million acres of the 325 million acres planted to crops), farmers also grow a wide range of fruits and vegetables, from apples to lettuce to pumpkins, and everything in between.
Last week, in drought-stricken Fresno, California, a group of talented and innovative sixth grade students presented their vision for how technology can help create efficiencies in water conservation.
The team of five robotics students from Riverview Elementary School, nicknamed the “Fab 5,” wanted to improve the way people learn about water conservation. They researched, interviewed water experts, met with city officials and conceived an application to help local residents track their water use in real time using their mobile device.
WASHINGTON, DC and VEVEY, CH, May 13, 2015 /3BL Media/ – Nestlé is investing in innovative technology to help reduce the amount of water it uses in California at the five water bottling plants and four facilities where food or petcare products are manufactured.
“Technology we have already deployed successfully elsewhere in the world to help address the challenges of water scarcity will improve our water use efficiency, relieving pressure on California’s water resources,” says Nestlé’s Head of Operations José Lopez.
May 12, 2015 /3BL Media/ - Two major businesses - the MillerCoors Brewing Co., and Oakland-based solar company Sungevity - announced today that they have joined Connect the Drops, a business-led campaign organized by Ceres urging bold measures and shared solutions to build a sustainable water future in drought-stricken California.
When the riders of Team Sky made their American cycling debut at the Amgen Tour of California last year, they seized the opportunity to engage and inspire cycling fans in the U.S., just as they had done so successfully in the U.K. This year, the team returns to California as the reigning champions, and they are expanding on their initial mission to engage American cycling fans in a number of new ways.