food

Free Webinar: Managing Food Waste

Best Practices and Solutions for Addressing Food Waste
Article

The U.S. Chamber of Commerce Foundation Corporate Citizenship Center is hosting the Best Practices and Solutions for Addressing Food Waste Webinar, in partnership with The Dow Chemical Company, City of Phoenix, U.S. Environmental Protection Agency, and the Houston Advanced Research Center.

Avista Donation Supports A Bite to Go

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In Spokane, more than 24,000 children are growing up hungry. Area schools have noted that children who are hungry are more likely to be aggressive, hyperactive and exhibit behavior problems that make learning difficult.

Free Roundtable: The Energy-Water-Food Nexus

Learn About Risks and Opportunities for the Private Sector on Dec. 12
Article

Christina Aguilera, Pizza Hut Fight Against Hunger

Article

Christina Aguilera, multi-Grammy Award winner and international superstar, has been named as the World Hunger Relief campaign’s global spokesperson.

Sanitation Driver Delivers Food, Toiletries to Homeless Sleeping on Street

Article

At 5 a.m. on a Saturday morning, much of Silver Spring, Md., is still quiet, but Arnold Harvey has already started his day.

He’s a commercial driver for the sanitation company Waste Management, but he also makes very special, personal deliveries.

Ecolab Is Keeping Food Supplies Safe, Sustainably.

Blog

Over the next two decades, it is anticipated that the world will need 50 percent more food to meet the needs of a rapidly growing population. In addition, the rise of the middle class, urbanization, higher-protein diets and more meals away from home are trends that are dramatically shifting food demands, particularly in emerging economies.

Jonathan Trent and the OMEGA Project

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When life gives you lemons they say to make lemonade. And what if life gives you sewage released into an enclosed bay, what can you make? Certainly not lemonade, right? Our guest today on Sea Change Radio is NASA scientist and UC Santa Cruz professor, Jonathan Trent. He has figured out how to use algae to turn wastewater pollution into biofuel.

How Intermarché and Chipotle Thought Differently About Food Waste

Blog

Food waste is making headlines across the globe. In the United States alone, 31 percent – or 133 billion pounds – of the available food supply went uneaten in 2010, according to the USDA.

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