Expanded Outdoor Overlook available to students at The Faison Center’s Richmond campus
RICHMOND, Va., September 19, 2019 /3BL Media/ — Smithfield Foods, Inc. unveiled today the “Smithfield Foods Outdoor Learning Center Overlook” at The Faison Center to support the Center’s Forward into the Future campaign, designed to expand facilities and learning programs to meet the ongoing needs of children and adults with autism and similar related challenges.
The E+E 100 are the VPs, directors, managers and engineers who are making significant strides in driving our industry. See the complete list here or download the report for more detailed information about these leaders. And stay tuned for the Call for Submissions coming in the fall, when you can nominate your favorite sustainability or energy management professional!
By Stewart Leeth, Vice President of Regulatory Affairs and Chief Sustainability Officer
The tremendous growth of our planet’s population is constantly researched and estimated. The latest report suggests the world’s population could be 10.9 billion by 2100. How do you feed the world, producing quality protein for millions, while protecting the environment?
RICHMOND, Va., August 22, 2019 /3BL Media/ — Governor Ralph Northam today announced that The Smithfield Foundation, the philanthropic arm of Smithfield Foods, Inc., has donated $150,000 to support state programs for homeless veterans and their families. Governor accepted the donation from Smithfield Foods on behalf of the Virginia Veterans Services Foundation (VVSF) during a special ceremony in Richmond. The donation will be designated to the Homeless Veteran Fund.
Align Renewable Natural Gas (RNG)℠ initiates project to transform manure into energy in multiple counties
CLINTON, N.C., August 16, 2019 /3BL Media/ — Dominion Energy and Smithfield Foods, Inc. are pleased to announce that the companies are breaking ground on North Carolina’s largest renewable natural gas (RNG) project through their joint venture, Align Renewable Natural Gas (RNG)SM. Located in Duplin and Sampson counties, this project will generate enough energy to power more than 3,500 homes annually upon completion.
CONCORD, NC, August 13, 2019 /3BL Media/ — Today, U.S. Representatives Alma Adams (NC-12) and Richard Hudson (NC-08) co-hosted the 2019 North Carolina Congressional Award Ceremony.
65 youth from across the state were presented with The Congressional Award, Congress’ highest honor for youth. Each recipient challenged themselves personally and engaged with their communities by setting goals in four program areas – Voluntary Public Service, Personal Development, Physical Fitness, and Expedition/Exploration.
New Meat-Alternative Products Hitting Shelves in September
SMITHFIELD, Va., August 12, 2019 /3BL Media/ -- Smithfield Foods, Inc. today announced that it is launching a plant-based protein portfolio under the company’s Pure Farmland™ brand. The new line comes in a variety of breakfast patties, meatballs, burger patties, and pre-seasoned protein starters to help consumers grow their plant-based protein options for all meal occasions, including breakfast, lunch, dinner, and appetizers.