GAITHERSBURG, Md., June 14, 2018 /3BL Media/ -Sodexo, a food and facilities management company committed to improving Quality of Life, announced today it was named NACAS West Business Partner of the Year for outstanding customer service and support of the educational programs at NACAS West institutions.
New pilot program features top collegiate sports teams, celebrated sports nutritionist Leslie Bonci, celebrity chef Andy Williams
GAITHERSBURG, Md., June 13, 2018 /3BL Media/ – Sodexo, a food and facilities management company committed to improving Quality of Life, announced today a new pilot program called The Circuit designed to equip college athletes with the proper nutrition, game-ready facilities and opportunities for professional growth and advancement.
Sodexo partnership with Lakewood Public School District focuses on culinary skills and creating awareness of healthy food
GAITHERSBURG, Md., May 30, 2018 /3BL Media/ - Sodexo, a food services and facilities management company committed to improving Quality of Life and student nutrition to nearly 400 school districts throughout the U.S, recently hosted The Kitchen Wars Challenge for Lakewood High School students in Lakewood, New Jersey. Teams of seven submitted recipes to compete in the “At the Movies...” themed event. Chef G.
Chef Suzanne Goin and Restaurateur Caroline Styne introduce updated offerings for their third season with the Hollywood Bowl
LOS ANGELES, May 17, 2018 /3BL Media/ — The Los Angeles Philharmonic Association announced today details of the menus for the 2018 Hollywood Bowl Food + Wine season. Building on the success of last two summers with award-winning chef Suzanne Goin and business partner restaurateur Caroline Styne of The Lucques Group, and Sodexo Sports & Leisure, Hollywood Bowl Food + Wine promises exceptional dining for visitors to the iconic venue.
GAITHERSBURG, Md., May 15, 2018 /3BL Media/ – Sodexo, a food and facilities management company committed to improving Quality of Life, announced today that it has been recognized for 10 consecutive years by Working Mother as one of the 2018 Best Companies for Multicultural Women-- an honor that recognizes U.S. companies that create and use best practices in hiring, retaining and promoting women of color.
DiversityInc Hall of Famer receives recognition on six specialty lists
GAITHERSBURG, Md., May 3, 2018 /3BL Media/ - Sodexo, a food services and facilities management company committed to improving Quality of Life, announced today it has been recognized for 10 consecutive years by DiversityInc and was named to six of its specialty lists, including: Top Companies for LGBT Employees; Top 11 Companies for Recruitment; Top 12 Companies for Executive Women; Top 13 Companies for Employee Resource Groups; Top 14 Companies for Mentoring; and Top 20 Companies for Diversity Councils.
Nationwide voting begins Monday, April 23 to select the national 2018 Sodexo Future Chefs Champion
GAITHERSBURG, Md., April 23, 2018 /3BL Media/ - Sodexo, a food services and facilities management company committed to improving Quality of Life and student nutrition to nearly 400 school districts throughout the U.S., today announces the five student semi-finalists in the 2018 Sodexo Future Chefs Challenge. This year, elementary school students from Sodexo-served school districts across the United States accepted the challenge to create healthy Asian-Inspired recipes that children or adults will enjoy.
Seattle Pacific University, Sodexo and Puget Sound Food Hub Farmers Cooperative give students a taste of new locally-sourced menu items
SEATTLE, April 18, 2018 /3BL Media/ – In celebration of Earth Week 2018, Seattle Pacific University, the Puget Sound Food Hub and Sodexo, the university’s dining services partner, teamed up to launch its first-ever Farm to Table lunch event. The event will give students a taste of new locally-sourced menu items and an opportunity to connect directly with Seattle-area farmers to learn first-hand about the menu’s ingredients.
AARP Foundation, Alderson Broaddus University, The Campus Kitchens Project and Sodexo Launch Rural Hunger Initiative to Begin This Fall
PHILIPPI, West Va., April 16, 2018 /3BL Media/ — Hunger affects all 55 counties and more than 275,000 residents in West Virginia, including seniors. Four organizations — Alderson Broaddus University (ABU), Sodexo, The Campus Kitchens Project, and AARP Foundation — formed a taskforce to address food insecurity within West Virginia’s senior community, and today announced plans to launch a new initiative this fall to fight hunger with opportunities for student involvement. The program is made possible through a grant awarded by AARP Foundation to Alderson Broaddus University.