Happening Now: Tune In Live to the Second Annual James Beard Foundation Conference
Oct 12, 2011 10:05 AM ET
Campaign:
James Beard Foundation Food Conference
James Beard Foundation Food Conference
Watch and listen live to the conversations and panels that are happening at the JBF Food Conference via www.jbffoodconference.org/live. The action begins today at 9:10am ET.
A full listing of the morning agenda, key speakers, and start times are noted below.
Keep up with the conference on Twitter with the hashtag, #JBFTalk.
Morning Agenda:
9:10am ET Presentation: A Large Bite To Chew
Why money? Why media? And what we’ve learned from listening to food-system stakeholders around the country at our regional salons. Mitchell Davis, Vice President, The James Beard Foundation
Karen Karp, President, Karp Resources 10:00am ET Presentation: Eating Us Up
Food, Pop Culture, and the Role of Media in the American Diet Fabio Parasecoli, author of Bite Me!: Food & Pop Culture; Associate Professor of Food Studies, The New School 10:45am ET Panel: Expert Perspectives on Media and Food
Changes in Media Representations of Food Marion Nestle, Moderator; author of JBF Award–winning Food Politics and Safe Food; Professor of Nutrition, Food Studies & Public Health, New York University What Makes An Effective Public Health Campaign? Heidi Arthur, Senior Vice President, Group Campaign Director, Ad Council Watching What We Eat on Food Television Bruce Seidel, Senior Vice President, Program Planning and Special Production, Food Network How Social Media Is Impacting Our Decisions About Food Leslie Hatfield, Senior Editor, ecocentric.com, GRACE Communications Foundation Print? Driving a Mission-Driven Publication Brian Halweil, Publisher, JBF Award–winning Edible Publications JBF17644
Why money? Why media? And what we’ve learned from listening to food-system stakeholders around the country at our regional salons. Mitchell Davis, Vice President, The James Beard Foundation
Karen Karp, President, Karp Resources 10:00am ET Presentation: Eating Us Up
Food, Pop Culture, and the Role of Media in the American Diet Fabio Parasecoli, author of Bite Me!: Food & Pop Culture; Associate Professor of Food Studies, The New School 10:45am ET Panel: Expert Perspectives on Media and Food
Changes in Media Representations of Food Marion Nestle, Moderator; author of JBF Award–winning Food Politics and Safe Food; Professor of Nutrition, Food Studies & Public Health, New York University What Makes An Effective Public Health Campaign? Heidi Arthur, Senior Vice President, Group Campaign Director, Ad Council Watching What We Eat on Food Television Bruce Seidel, Senior Vice President, Program Planning and Special Production, Food Network How Social Media Is Impacting Our Decisions About Food Leslie Hatfield, Senior Editor, ecocentric.com, GRACE Communications Foundation Print? Driving a Mission-Driven Publication Brian Halweil, Publisher, JBF Award–winning Edible Publications JBF17644
