Nutrition CSR News

Maria Menounos Debuts “Maria's Greek Kitchen” at Fenway

Red Sox Fan, Emmy Winning Host and Best-Selling Author Partners With Aramark to Bring Her Greek Recipes to “America's Most Beloved Ballpark”
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Aramark, Fenway Park’s food and beverage partner, and Emmy-winning Maria Menounos, have partnered and opened a new “pop-up” concessions concept at Fenway Park, featuring Menounos’ healthy and authentic Greek family recipes. The opening of “Maria’s Greek Kitchen” marks a return of sorts to Fenway for Menounos, who grew up in nearby Medford, MA, attended Emerson College in Boston, and sold sausages behind a cart outside Fenway Park, before and after Red Sox games.

Chef Cat Cora Shares Her Tips on How Busy Families Can Incorporate Healthy Eating Into Their Lifestyles

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Iron Chef Cat Cora has six boys at home and somehow manages to make nutritious food a centerpiece in their busy lives. Cora has helped her kids discover the joys of healthy eating for themselves, and has teamed with Aramark to share her tips for how other busy families can incorporate healthy eating into their lifestyles.  

Back to School: The ABC’s of Changes to School Meals

By: Richard Hill
Blog

With over 30 million students eating at least one meal at school each day, schools not only offer an opportunity for children to enjoy nourishing food but also a chance to learn healthy eating habits and important social skills.

North Market is More Than a Grocery Store

by Claudine Galloway
Blog

Imagine bringing your groceries home in a wheeled suitcase. That’s what the self-proclaimed “luggage club,” a group of senior citizens in north Minneapolis, use to transport their groceries after their 20-minute bus rides to the nearest grocery store.

They’re buying food staples intended to last two weeks.

Why? Because it’s a lot easier to tow groceries in a suitcase than to lug multiple bags of groceries in paper or plastic.

General Mills Foundation & North Market

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Building a bridge between healthy food access, health care and the community is the goal of North Market in Minneapolis and the General Mills Foundation. The North Market is a grocery store innovation that will change the community.

Learn more about the North Market here.

Aramark, American Heart Association: Improving America’s Health

How our innovative partnership with the American Heart Association is changing eating behaviors in underserved communities
Blog

On a recent summer afternoon at the New Pathways Project in North Philadelphia, a large group of would-be chefs gathered around Aramark’s Charles Schermer as he demonstrated how to create a colorful, nutritious salad.

Some of the participants had never tasted an avocado or used olive oil and lime juice to make a salad dressing. But they produced their best chopped salads as part of a friendly competition at the Feed Your Potential 365 Club, part of an innovative public health initiative between Aramark and the American Heart Association.

WELL Story: Fitness at MNP Tower

by Madeleine Evans
Blog

Walking past the Vancouver waterfront, you may notice a striking building. This past year, MNP Tower achieved both LEED and WELL certification at the gold level. To achieve certification, the building owner, Oxford Properties, has implemented an array of innovative strategies to help improve the health and wellness of people who work at and visit MNP Tower. What we find particularly unique about MNP Tower is how the building embraces WELL’s Fitness concept.

Top 5 Takeaways from the Fitness #WELLography

by Vienna McLeod
Article

We know that physical activity leads to better health but sometimes it can seem impossible to balance a routine exercise schedule with the demands of the modern workplace. The Fitness WELLography is your go-to-guide for evidence-based interventions that can help you incorporate movement into your everyday life and design environments that promote an active lifestyle.

Here’s what you might run into while reading the Fitness WELLography:

Business Momentum a Boost for Cargill’s Positive Impact with Customers and Communities

2017 annual report outlines the company’s approach to expand markets, leverage expertise, mobilize data, scale up sustainability and deliver corporate responsibility impact
Press Release

MINNEAPOLIS, August 9, 2017 /3BL Media/ – Building on strong earnings in fiscal 2017, Cargill is working to continue growing its business and corporate responsibility impact. The company’s 2017 annual report, launched today, outlines its business growth and community impact.

VIDEO | Welcome to Cargill's 2017 Annual Report

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This year's annual report shows Cargill's efforts to help the world thrive over the past year, as well as exploring ways the company can continue the momentum in the year ahead.

Learn more at cargill.com/annual-report.

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