Zero Hunger CSR News

How Innovation Drives Social Impact

Herbalife Nutrition uses innovation to evolve their CSR initiatives
Blog

Innovation is a key driver for success and a critical component of our multi-disciplinary approach to tackle the global challenges of hunger, food insecurity, and malnutrition through Herbalife Nutrition’s Nutrition for Zero Hunger initiative. These challenges are systemic, complex problems with many interdependencies, and much hope is being placed on innovation to accelerate the implementation of the Sustainable Development Goals that aim for significant social impact.

Herbalife Nutrition Honors World Food Day

Herbalife Nutrition brings awareness to global hunger through Nutrition for Zero Hunger initiative.
Blog

Globally, 2 billion people worldwide do not have access to enough, nutritious food. In honor of World Food Day, Herbalife Nurition’s leadership team shares why bringing awaress to global hunger is important to them and how the company is working towards finding solutions to this critical issue.

Herbalife Nutrition Commemorates the Inaugural Year of “Nutrition for Zero Hunger”, the Initiative to End World Hunger

Herbalife Nutrition’s Nutrition for Zero Hunger initiative is helping take hunger to zero
Blog

Herbalife Nutrition is commemorating the first year of its Nutrition for Zero Hunger initiative and sharing the results in advance of World Food Day. Nutrition for Zero Hunger is a global program that is aligned with the second United Nation’s Sustainable Development Goal, which seeks to end hunger in all its forms by 2030 and to achieve food security and improved nutrition.

Herbalife Nutrition's Partners Make an Impact Across the Globe

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821 million people do not get enough to eat. As a global leader in nutrition, Herbalife Nutrition is helping tackle the global challenges of hunger, food insecurity, and malnutrition through their Nutrition for Zero Hunger initiative. Herbalife Nutrition is working alongside organizations such as Feed the Children, The Hunger Project, Chinese Red Cross Foundation, National Hispanic Council on Aging, and Chrysalis – who are doing the work on the ground to help support access to nutritious foods while addressing systemic food insecurity, and malnutrition.

Herbalife Nutrition Employees Support the Mid-South Food Bank in Memphis

Herbalife Nutrition hosts a food drive to give back to those in need
Blog

Herbalife Nutrition employees at their Distribution Center hosted a food drive donating non-perishable food items for their “Labor Day of Love” initiative to support Mid-South Food Bank in Memphis. They were able to donate more 400 pounds of food to help those in need.

Since Herbalife Nutrition has been providing daily lunch to all of their essential workers the local employees decided to pay-it-forward and give back to those who need it most during these challenging times.

How Nutrition for Zero Hunger Is Working Toward Zero Empty Plates

Herbalife Nutrition shares how they are helping taking hunger to zero
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Currently, two billion people worldwide do not have regular access to sufficient, nutritious food. In addition, the pandemic will add as many as 132 million more people to the total number of the world’s hungry in 2020 alone. Solutions to these mounting challenges are critical, including the need to promote access and behaviors for sustainable healthy diets, needs for education about healthy foods, and addressing how to adapt global food systems to meet these needs.

Zero Hunger in Jeopardy: What We Can Do to Bring Hunger to an End

Herbalife Nutrition discusses global hunger and steps we can take to reduce hunger
Blog

One of our most basic human needs is to feel safe and secure. Nearly three billion individuals can not afford a healthy diet and 1 in 10 individuals are experiencing severe food insecurity. We are experiencing a threat to our food security through the impact of decreasing access to nutritious food. After decades of steady decline, world hunger has slowly been on the rise since 2015. Today, two billion people worldwide do not have regular access to sufficient, nutritious food, according to the United Nation’s State of Food Insecurity 2020 (SOFI) report.

Key Takeaways From Climate Week: The Business Case for Climate Justice

Blog

In the context of the news this week, we find ourselves in another pivotal moment. Not only is it Climate Week, but the U.S. faced yet another racial injustice in Breonna Taylor’s court ruling. Today’s newsletter addresses these issues and how they, and so many other issues of today, intersect.

Three Innovations Leading the Fight to Save the World's Forests

Inga Trees is one of three winners in Uplink Trillion Trees Challenge
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Inga Foundation, winner of the Ray C. Anderson Foundation's $100,000 NextGen Committee Grant in 2019, has just been announced as one of three winners of the UpLink Trillion Trees Challenge at the World Economic Forum's Sustainable Development Impact Summit.

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Inga Foundation, winner of the Ray C. Anderson Foundation's $100,000 NextGen Committee Grant in 2019, has just been announced as one of three winners of the UpLink Trillion Trees Challenge at the World Economic Forum's Sustainable Development Impact Summit.

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